Here's a slight continuation of this post a little earlier today. I wanted to think about and make a list of some of the things I've made for my guy that have gone over well. Some have become more or less regulars or favorites. Some of them are also my go-to's if I have people over for dinner.
Entrees (Word nerd side note: although we borrowed this word from the French and use it to mean the main meal, or main part of the meal, in France, it's actually what we would refer to as an appetizer or starter course.)
1. Chicken florentine over bowtie pasta
2. Chicken poppyseed casserole
3. Eggplant parmesan
4. Spinach/bacon/tomato quiche
5. Zucchini/squash quiche
6. Italian sausage/spinach quiche
7. Broccoli/cheddar quiche
8. Pasta carbonara
9. Red wine pot roast
10. Fajitas
11. Quesadillas
12. Yellow curry
13. Stir fry
14. Meatball stroganoff
15. Baked dijon salmon
16. Roast pork tenderloin
17. Chili
Sides
1. Roasted parmesan green beans
2. Garlic mashed potatoes
3. Stuffed tomatoes
4. Roasted rosemary red potatoes
5. Roasted asparagus
6. Spinach/goat cheese/cranberry/walnut salad
7. Spinach/pork tenderloin/pear/cranberry salad
8. Leftover mashed potato puffs
9. Cheddar cornbread muffins
10. Glazed carrots
11. Sauteed zucchini/squash
(Note to self: I still haven't made squash casserole or corn pudding for him...that should happen soon.)
Desserts
1. Pineapple cherry cobbler
2. Pound cake
3. Homemade vanilla ice cream
4. Pumpkin spice muffins
5. Zucchini bread
(I still need to bake some banana bread. It's been a while.)
When I look back on these culinary achievements, I'm kind of proud of myself. I mean, considering that I used to not know how to make anything. I still haven't made a homemade pizza for him or these little mozzarella-stuffed mini-meatloaves I made once upon a time...
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